Texas Sunrise Skillet | 20 Pack

$97.00 $65.00 (You save $32.00)
This is a farmer's breakfast.  Red and green bell peppers mixed with skillet potatoes, sour cream, cheddar cheese and just the right amount of garlic, onions, black pepper and of course, a touch of natural smoke flavor.     

 An excellent breakfast or dinner dish.  I found it easy to prepare and it filled me up.  The taste is pretty good.  -L. Vann - Michigan   


  • 15 minutes prep time. 
  • 3-Year Shelf Life.  Expiration date:  May 2022
  • 100% vegetarian 
  • Servings per Pouch: 2 
  • Serving Size: 1 1/2 cups
  • Enough food for 2 adults
  • Carbs per serving: 42 grams
  • Calories per serving: 230 
  • Protein per serving: 7 grams 

Preparation:  Combine contents of pouch with 1 3/4 cups water in a skillet.  Boil until water is gone approximately 15 minutes, stirring frequently.  Cook to desired browning. 

Package material: 3-ply mylar pouches are used to keep freshness in and the pests out, plus and Oxygen Extraction procedure protects nutrition and taste

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